Oslo, Hackney

The brunch menu was limited, but included classics as well as a unique twist on the classics, for example, the Nutella Split - bananas and Nutella with a butterscotch sauce on a signature homemade waffle. The eggs benedict was sheer perfection, the thought of being able to poach eggs perfectly every time makes me incredibly jealous of everyone who can. I opted for the dish to be served with crispy bacon and on sourdough toast instead of the traditional parma ham and English breakfast muffin, and it worked perfectly. The bacon was perfectly crispy without being overdone and therefore almost impossible to eat and the hollandaise sauce was rich and creamy, without being overpowering and detracting from the rest of the food.

The staff were exceptionally helpful and tentative without being overbearing - there is nothing worse than trying to enjoy a meal and being asked if everything is okay every five minutes. They were accommodating to us when we underestimated just how close to the station would be and allowed extra time for getting lost, so much so that despite arriving half an hour early for our reservation and arriving before the restaurant was actually open, we were still shown to a table and offered tea, coffee and water whilst we looked through the menu and waited for the kitchen to open.

Oslo in Hackney is not only perfect for brunch dates and catching up with old friends - the plug sockets and free yet fast WiFi makes this perfect for working lunches and sharing snaps on Instagram to make your peers jealous.