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Food and Drink

What’s On Our Radar This Month

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From exciting new openings to product launches you’ll want to ‘add to basket’ these are the thirteen things on The Sybarite’s radar in April.

Ask anyone who lives in the UK, and they’ll surely tell you there is no shortage of exciting openings, launches and events taking place each month — the trouble is usually hearing about them. From a hot, new restaurant opening to a newly-launched wellness product to add to your wishlist, consider The Sybarite your luxury barometer when it comes to the noteworthy newcomers each and every...

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Seven Restaurants On Our Radar For 2025

There's no shortage of dining options in a city like London. From delicious, neighbourhood eateries to well-known institutes, there are plenty of hot-ticket venues to discover night after night. Whether you're seeking a high-energy adventure or a cosy corner booth, there's something to suit every kind of mood. Each year, The Sybarite compiles our list of the most noteworthy restaurants to book... discover the 2025 iteration below.

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Six Of The South’s Best Whiskey Bars

Whiskey's historical roots run deep in southern parts of the USA. From Tennessee and Kentucky to Virginia and South Carolina, there are time-honoured distilling traditions and legacies to be found in each. For those visiting, be they whiskey aficionados or not, a distillery visit ranks high on the bucket list. From lowkey, local drinking holes to grander affairs, The Sybarite has curated a list of must-visit whiskey bars in the south.

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Meet The Chef: The Woman Behind Louie

Located in a historic 19th-century townhouse, Louie is known for serving New Orleans-inspired cuisine, with a heady blend of Spanish and Caribbean influences. At its helm is Geanina Rugina, an experienced executive chef whose résumé includes the likes of Gordon Ramsay Group and D&D London. With a seasonally-changing menu and delicious, fresh flavours delivered consistently, Louie has certianly made its mark on the London food scene. Below, The Sybarite speaks to Geanina about the women who have inspired her, the unique dynamics of Louie and her advice for budding chefs.

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Whisky and Chocolate: The Perfect Pairing

House of Hazelwood creates sublime whisky, and they asked an award-winning Chocolatier from the Highlands, Mr Iain Burnett, to create a bespoke chocolate pairing for four of the distillery's rarest whiskies.

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Discover London's Most Prized Mothers Day Brunch Spots

There are few people on earth more special than our mothers. In the leadup to Mother's Day, you might be thinking of where best to celebrate in London's expansive dining scene. Below, The Sybarite has compiled a list of treasured brunch spots for a morning-into-afternoon celebration with scrambled eggs and mimosas aplenty.

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The Best Irish Pubs In London To Celebrate St Patricks Day

Whether you're Irish by blood or in spirit, London's variety of Irish pubs offers an authentic slice of the Emerald Isle's hearty hospitality and atmosphere. From traditional folk tunes echoing through historic walls to modern bars serving craft Irish ales, the city is a treasure trove of spots to enjoy. So, if you're looking to celebrate St. Patrick's Day 2024, you're in luck. We've brought you the definitive guide to the best Irish pubs in London, where the Guinness flows freely, the welcome is warm, and the vibe is unmistakably Irish.

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