Hand-crafted, luxury experiences curated by our team—speak to our concierge to learn more
By
Rithika Raghu
on
3rd February 2025
From exciting new openings to product launches you'll want to discover, these are the eight things on The Sybarite's radar in February.
Ask anyone who lives in London, and they’ll surely tell you there is no shortage of exciting openings, launches and events taking place each month — the trouble is usually hearing about them.
From a hot, new restaurant opening to a newly-launched wellness product to add to your wishlist, consider The Sybarite your luxury barometer when it comes to the noteworthy newcomers each and every month.
Below, find our curated list of launches and openings to add to your calendar this February.
Spicy Treats
Rosa’s Thai Covent Garden is back with a fresh new look, and they’re celebrating in the best way—by treating you to lunch! Swing by on Thursday, 13th February, from noon and enjoy a free red curry with rice, whether you prefer chicken or tofu. It’s their way of saying thank you for all the love, but it’s first come, first served, so don’t miss out! Since 2008, Rosa’s has been bringing the heart and soul of authentic Thai cooking to London, using family-sourced ingredients from Thailand.
Get ready for a dining experience like no other at Flavour&Some x Control Room A at Battersea Power Station, running from 28th February to 2nd March. Set in the stunning Art Deco control room, this event combines delicious food with the beauty of dance and live performance. Enjoy a five-course tasting menu crafted by award-winning chef Adam Thomason, with each dish brought to life by world-class dancers performing to an original score. With each course paired with carefully selected drinks, it’s an evening that will ignite all your senses. Tickets start at £145—don’t miss this unique experience.
This February, W London introduces AMPLIFIED, a new monthly music series showcasing fresh, emerging talent from both local and international artists. Curated by DJ Juss Jak, the series brings intimate live performances to The Perception Bar, right in the heart of Soho. From electronic beats to alt-pop, R&B, and indie vibes, AMPLIFIED offers a chance to discover new sounds in a stylish, relaxed setting. Kicking off on 7th February with TMPLE, this series is all about great music, bespoke drinks, and connecting with fellow music lovers.
Join Roka Canary Wharf on February 26th for an exclusive sake and food masterclass, exploring the delicate interplay between flavour and tradition. Starting at 6:30 PM, this intimate experience (£44pp) will spotlight Tosatsuru Azure—a refined sake crafted from Yamada Nishiki rice and deep-sea water from UNESCO-listed Muroto Cape. Guests will savour three signature Roka canapés—Yellowtail sashimi with yuzu truffle dressing, Tiger prawn tempura with spicy yuzu sauce, and Grilled chicken skewers with spring onion—each designed to reveal new dimensions of the sake’s complexity.
Indulge in a limited-edition twist on a classic! This February, Pastaio teams up with supper club host Ana Da Costa to bring you the Pandan & Raspberry Tiramisu—a vibrant fusion of pandan-infused mascarpone, coffee-soaked savoiardi, and a raspberry powder finish. Even sweeter? £1 from every tiramisu sold goes to World Central Kitchen.
Experience Sunday like never before with London’s first Mexican-style Sunday Roast at Ixchel on King’s Road, Chelsea. Crafted by Chef Ximena and the Ixchel team, this bold new take on a British classic features braised lamb shank, half grilled chicken adobado, and a show-stopping 450g T-bone steak, all served with crispy potatoes, roasted vegetables, queso fundido, and mini corn jalapeño bread. For a vegetarian delight, savour roasted cauliflower in a rich vegetable jus with salsa matcha.
Raise a glass to Sexy Fish Vodka—the newest addition to our exclusive drinks collection, launching on 1 February 2025. Crafted with Hawkridge Distillers, this double-distilled, triple-filtered vodka is finished with a touch of honey, delivering a bold, smooth taste at 42% ABV. Designed to complement our Japanese-inspired menu, it stars in our new Sexy Fish Martini, available for just £10 throughout February. Available exclusively at Sexy Fish London, Miami, and Manchester, enjoy the Spirit of Sexy Fish—by the glass or by the bottle.
Brunch, but make it bold! Introducing All You Can Sip Brunch at Sticks’n’Sushi Shoreditch—where limitless drinks, DJ beats, and a Japanese-inspired feast redefine your weekend plans. Every Saturday from 12–4pm, indulge in sharing plates, maki rolls, nigiri, and grilled sticks, all paired with 90 minutes of free-flowing drinks. Be among the first on 8th February and enjoy a complimentary upgrade to limitless champagne. £70 per person, with a vegan option available. No sourdough, just seriously good vibes.
Celebrate Ramadan in style at InterContinental London Park Lane with an exclusive Iftar menu designed by award-winning chef Ayesha Kalaji. Available daily from 28th February to 30th March, enjoy a feast of Middle Eastern-inspired dishes, from comforting shorba and savoury mezzes to indulgent mains like slow-cooked lamb ouzi and whole grilled seabass. Finish with a choice of traditional desserts, including rose water rice pudding and baklava cheesecake. Gather your loved ones and break your fast in the heart of Mayfair.
Abercrombie & Fitch is making a stylish return to Oxford Street with the grand opening of their brand-new store on January 31st! Shoppers can expect an elevated experience, from a private mezzanine lounge to locally inspired artwork celebrating London. Be among the first 150 visitors on opening day to snag a free personalized tote bag! Plus, mark your calendars for February 12th—an exclusive launch event awaits, featuring a live DJ, photo booth, complimentary drinks, and an in-store 20% discount.
Experience an unforgettable evening at JOIA’s Blackout Dinner on February 20th, as the restaurant transforms into a candlelit haven overlooking London’s dazzling skyline. In celebration of Battersea Power Station’s Light Festival, guests will indulge in a specially curated three-course Iberian menu (£95pp) featuring bold flavours like Octopus Salad, Arroz de Marisco, and Portuguese Torrija. Sip on expertly crafted cocktails as you dine in the enchanting glow of hundreds of candles.
Book your tables here.
Matcha Magic
Get ready to elevate your morning ritual—Grind’s new at-home matcha collection is here! Crafted from the finest ceremonial-grade matcha sourced from Uji, Japan, this range brings café-quality matcha straight to your kitchen. Following overwhelming demand (with our first retail matcha selling out in just six hours!), this collection is a must-have for matcha lovers. From our signature Matcha Tin to the ultimate Matcha Tea Set, everything you need for the perfect pour is now at your fingertips. Launching on Tuesday, 18th February—don’t miss out!
Experience the vibrant flavors of Latin America as Viajante87 relaunches its Cultural Exchange series this February! Kicking off on Sunday 23rd February, the Notting Hill cocktail bar welcomes Buenos Aires’ renowned Tres Monos (No. 7 in The World’s 50 Best Bars 2024) and Niño Gordo (No. 18 in North America’s 50 Best) for an unforgettable night of bold flavors, inventive techniques, and expertly crafted Patrón Tequila cocktails. Don’t miss this one-night-only dining experience (£80PP) that brings the spirit of Buenos Aires straight to London.
Step into a world of warmth and luxury at The Mirror Bar in The Landmark London, where a dazzling winter hideaway awaits. In collaboration with Courvoisier, this limited-time experience offers indulgent cognac cocktails, exquisite small plates, and a stunning infinity mirror tunnel that sets the scene for an unforgettable evening. Sip on expertly crafted drinks like the L’Hiver en Rose or the French 125, paired with elevated bites such as beef carpaccio and truffle croquettes. Whether inside the opulent bar or on the heated terrace with city views, embrace the season in style—open until 6th April.
Step back in time and indulge in the elegance of the golden age of rail travel with Great Northern Hotel’s new afternoon tea at RAILS brasserie. Inspired by the hotel’s rich railway heritage and the diverse destinations of King’s Cross, this experience takes you on a culinary journey across the British Isles. From savoury delights like Wensleydale scones and Scouse Pie to sweet treats including Yorkshire Parkin and a golden chocolate locomotive-topped Millionaire’s shortbread, every bite tells a story. Served with unlimited loose-leaf tea or a sparkling upgrade, this is an afternoon tea not to be missed.
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