The original mooncake is made of a dense sweet lotus paste and a salted egg center however as many people found this much too dense and heavy in flavour, the custard-filled version became the alternative and a much more popular version. Yauatcha’s custard-filled mooncakes have a wonderfully light exterior and the custard center is what you would want to be tasting - milky with a hint of vanilla, not too sweet, striking that perfect balance. The snowskin versions were beautifully and delicately presented - moulded in a floral design we found these to be especially delectable right out of the fridge as it felt like you were eating a sort of ice cream mochi. The pandan center was refreshing with a hint of coconut aftertaste and the salted egg yolk provided that balance in flavour.
Yauatcha’s Delectable Mooncakes
Hand-crafted, luxury experiences curated by our team—speak to our concierge to learn more
Speak to Our Concierge
Yauatcha’s mooncakes are a treat in themselves - oh why can’t they serve them all year long?
We were anticipating Yauatcha’s mooncake this Mid-Autumn Festival in London and were delighted to be able to get our hands on not only one but two of their mooncake versions - custard-filled and snowskin filled with a sweet pandan and salted egg center. Both versions are worth ordering as they offer a semi-traditional and non-traditional style of mooncake, and of course they tasted wonderful.
These mooncakes would make wonderful Mid-Autumn Festival gifts for family and friends as they are packed and presented in a fun and vibrant box. There are two types of boxes available, a pack of 6 or a pack of 12 and you can also buy them individually. Should you be dining at Yauatcha you can also order these for dessert.
We recommend ordering soon as these won’t be available for long. Order yours now by visiting https://yauatcha.com/order/
Share this Article
You Might Also Like
-
Our lifestyle expert reviews The Xara Palace, Relais & Chateaux
The Xara Palace is a 17th century five-star Relais & Châteaux property—the only hotel inside the walls of the Mdina—and the former home of a noble family.
-
The Very Best of Thailand
Longing for some winter sun? Known for it's bustling and vibrant cosmopolitan cities and palm-lined beaches that seem to go on for forever, Thailand is also home to some of the best street food in the world. Escape the January blues and read our guide for the best food & stay in Thailand!
-
A Trip to The Lalee, Chelsea’s History-Rich Cafe-Restaurant
The Sybarite visits The Lalee to see what makes this Chelsea hotspot uniquely special. Turns out, it’s many things.
-
Our Lifestyle Expert reviews The Laundry's Brunch Menu
"We’re sitting at a sunlit table at The Laundry, named so because it’s housed in an Edwardian building that used to be, you guessed it, a laundry. Though trends may change, the exposed brick walls, distressed plaster, and muted colour scheme that the restaurant plays with are all still easy on the eye—a perfect combination of old meets new."
-
Featuring Your Guide to Luxury Christmas Hampers
Hampers are a great gifting choice. Versatile, classy, and customisable - they will always exceed expectations and get you into someone's good books! We've compiled a list of the best luxury hampers to gift your loved ones this festive season!
-
Review of Our Lifestyle Expert reviews Oklava's evening set menu
Celeriac is glazed with cardamom, whilst sunflower seeds and mandarin orange provide crunch and pop.
Learn more about luxury lifestyle by signing up for free
For our latest experiences and editorials, be the first in the know. You'll learn about upcoming experiences happening worldwide and the secrets and lifestyle of a sybarite.