Opened only last year, this stunning new country hotel boasts 18 beautiful rooms, a Japanese restaurant (more on that later), an art deco cinema and beautiful gardens – we even got a game of croquet in before lunch! What’s more, it’s only a 40 minute train journey or an hours drive from London, perfect for an escape from city life. Surrounded by the rolling hills of Surrey, we were taken aback by how quiet and peaceful the surrounding area was, other than the warbling of birds, and I had the most solid 8 hour sleep I’ve ever had.
Exploring Lord Beaverbrook’s estate
16th May 2018
Former home of publishing mogul Lord Beaverbrook, Maxwell Aitken, the Beaverbrook estate holds many stories.
The private cinema room where Lord Beaverbrook & Winston Churchill watched news from the front line, Churchill’s suite and bathtub where he would dictate to his secretary, or the bedrooms aptly named after their famous guests such as Elizabeth Taylor and Rudyard Kipling, each designed with the hosts personality in mind.
Winston Churchill was once quoted saying that of Lord Beaverbrook; "Some people take drugs, I take Max.” Tales of debauchery (some of the rooms include a double shower), respite (the beds alone are a haven of comfort) and political agendas can be felt throughout the chateau-like estate, but only two out of three are to be had by it’s guests today. Hint – it’s not political. Today, Beaverbrook harnesses the energy and charm of its heritage and blends it with beautifully designed spaces and places in which to dine, unwind, rejuvenate and indulge.
Interior designer Susie Atkinson, of Soho House fame, is behind the colour palette, clashing patterns and decadent opulence. The Parrot bar in particular is Instagram bait when it comes to design, we felt like we had walked into a Gatsby party, without a mysterious host to toast to. Millennial pink walls, beautiful art canvases, tasselled lamps and velvet chairs adorn the room surrounding a large gilded bird cage, it’s only right to order a Clover Club or a Tom Collins cocktail when sat at the bar.
Another gastronomic highlight is the ‘Britalian’ restaurant at The Garden House, just a little walk down the path from the estate. The menu is overseen by chef Kaz Suzuki, which offers a simple yet elegant menu. Based around home-grown, seasonal ingredients – with many herbs and vegetables freshly picked daily in the kitchen garden - we tried rich dishes such as the wild boar tagliatelle, and Cornish crab, and classic desserts such as the Apple Tarte Tartin and passion fruit cheesecake.
Defined by colourful personalities, power politics and literary greats, the heritage of Lord Beaverbrook’s residence lives on, only updated with modern decadence and the utmost friendly hospitality. We’ll be back in no time, I’m sure.
Rooms start from £350, for more information, visit https://www.beaverbrook.co.uk/
Share this Article
You Might Also Like
-
Women Who Launch: Meet Interior Designer Portia Fox
In This edition of Women Who Launch, The Sybarite caught up with interior designer Portia Fox to discuss her fascinating career arc, why London continues to inspire her, and her trend predictions for the remainder of 2026.
-
Women Who Launch: Meet Interior Designer Rebecca Hughes
In this edition of Women Who Launch, we spoke to Rebecca Hughes about her journey into interior design, her creative process, some of her key milestone moments, and more.
-
Luxury Living Aboard One-of-a-kind Residential Megayacht, The World, Residences at Sea
Baldwin Ho explores luxury living on The World, Residences at Sea, spotlighting everything from its fascinating history to its spectacular amenities.
-
Buy Your Next Property With The Sybarite
Discover Sybarite Stays, our new brand extension, and property division of The Sybarite.
-
Top 5 Hotels in New York for a Luxury Stay
New York Citys extravagant allure finds its zenith in our handpicked selection of the top 5 luxury hotels, where every whim and desire is catered to, to create an experience you will not forget.
-
Introducing Sybarite Stays
We sit down with Editor-In-Chief John Cofie to discuss what Sybarite Stays, our new brand extension, means for lovers of luxury.
-
'Hot Divorcée Summer' Trend: What Is It And How To Embrace It
If you’re looking for this summer’s defining attitude, look no further: it’s all about the 'Hot Divorcée'. And it is an attitude. You don’t even have to be divorced. Or contemplating divorce. Or have ever been married, for that matter.
-
10 Best Corporate Retreats Near London for Luxury Team Experiences
From Coworth Park and Cliveden House, to modern sanctuaries like Soho Farmhouse, we highlight some of the most luxurious destinations that enhance tranquility, prevent burnout and create a sense of belonging.
-
What’s On Our Shopping Radar This June
Whether you’re planning long alfresco lunches, packing for a sunshine getaway or simply refreshing your beauty shelf for summer, Kirsty Welsh spotlights everything worth adding to your basket this month.
-
The New Era of Longevity Travel
From detoxes to biohacking, Sarah Rodrigues explores the intersection of travel and wellness.
-
Capella Shanghai: Where Shanghai's Soul Lives On
Perhaps one of the most evocative stays in Shanghai, Capella Shanghai captures the city’s layered identity in a way few hotels can. Set within the last remaining cluster of traditional Shikumen architecture, the property offers something far beyond a place to stay - it is a living narrative of Shanghai’s past, reimagined for the present.
-
Inside Grand Hyatt Hong Kong: A Modern Classic in Wan Chai
Among Hong Kong’s ever-evolving luxury hotel scene, Grand Hyatt Hong Kong remains one of the city’s most reliable and comfortable addresses.
-
Top Table: FENIX Mayfair
Yvette Legge dines at FENIX where modern Greek–Mediterranean cuisine takes centre stage. Below, read her honest review.
-
Best Places for Day Drinking in London: Luxury Terraces, Rooftops & Outdoor Bars
As the weather warms, enjoying an Aperol spritz in the sun becomes more of a need than want.
-
Wimbledon Unveils 2026 Food and Drink Offering - Including Bold New Dish
The annual tennis tournament is "so much more than just strawberries and cream." Below, find out which dishes made it to the menu.
-
Top Table: Sale e Pepe Mare at The Langham
Oozing la dolce vita, Sale e Pepe Mare is the latest venture from restauranter Markus Thesleff - owner and founder of Thesleff Group.
-
What’s On Our Radar This Month: May 2026
From the hottest new collaborations to the ever-evolving restaurant scene, here are 18 things on The Sybarite’s radar this May.
-
World Cocktail Day: The London Edit
Yvette Legge rounds up some of the best spots in the capital for sensational serves.
Learn more about luxury lifestyle by signing up for free
For our latest experiences and editorials, be the first in the know. You'll learn about upcoming experiences happening worldwide and the secrets and lifestyle of a sybarite.