Skip to content Skip to footer navigation

M celebrates caviar week


Hand-crafted, luxury experiences curated by our team—speak to our concierge to learn more

Speak to Our Concierge Concierge avatar.
9th July 2015

Caviar lovers, this is your moment to taste exquisite caviar as M Restaurants celebrates National Caviar Day by serving up a six course-tasting menu accompanied by bespoke cocktails.

Expect things like creative vodka, watermelon and cucumber consommé topped off with caviar and parmesan tuile, a goat cheese emulsion with caviar and toasted brioche soldiers and finally a decadent crème fraiche crème brulée, caviar and champagne jelly.

And if that’s not enough to send your taste buds into a spin, M Restaurants will be introducing a new type of caviar to London called Vlozhenka served together with Russian Oscietra caviar or with Astrakhan Beluga caviar. As for cocktails using caviar – sound strange? The Caviar-tini will be a tantalising infusion of Belvedere Vodka, rose water and crème of caviar.

Share this Article

You Might Also Like

Learn more about luxury lifestyle by signing up for free

For our latest experiences and editorials, be the first in the know. You'll learn about upcoming experiences happening worldwide and the secrets and lifestyle of a sybarite.

Create an account

By registering you agree to our privacy policy and terms and conditions