Food and Drink
Rose Scented Lemon Meringue Pie Recipe
Easter is fast approaching and if you are planning an Easter feast, then what better way to cleanse the palette than with a perfectly zesty recipe from Lemon Compendium author Yasemen Kaner-White?
Read the full story
Exclusive Event Access
Insider access to the world’s most iconic events, from the Cannes Film Festival to the Grammys and beyond. Experience unparalleled VIP treatment, priority entry, and unforgettable moments at prestigious occasions, curated exclusively for our clients.
RED CARPET ACCESS
AFTER-PARTY INVITES
VIP ENTRANCE & SEATING
BACKSTAGE PASSES
More Food and Drink
Melissa’s Life-Changing Carrot and Olive Oil Cake
2nd March 2018
"Sorry for the melodramatic title of this cake but to be honest it was life-changing for me, so please just go with it. It’s the complex play of the spices that really brings this cake to life. Cloves, cardamom and cinnamon combine to heighten the flavours and aromas to an almost intoxicating level. With 500g of grated carrot in this cake, there’s no getting away from its presence, though it’s surprising how the cake doesn’t really taste of it. Its purpose is to bind in the flour – in this case spelt, that is higher in protein and fibre than wheat. The fruity olive oil unifies all the other flavours. This recipe is so forgiving. Even overcooked, it’s still moist and delicious!" - Melissa Sharp
Listen to Your Gut – Modern Baker, A New Way to Bake
2nd March 2018
In a society where health and wellbeing are coming to the forefront of day-to-day living, we are looking for healthier alternatives to boost the nutritional quality of what we’re putting into our bodies. The Modern Baker is a pioneering baked good brand, working out of Oxford to bring us nutritional cakes, biscuits and bread made with natural ingredients and sourdough starters.
Ultraviolet Part I – Where Theatrics Play on Food
13th February 2018
The concept conceived by Chef Paul Pairet is an ode to the human sensory experience where food of course spearheads this moving play. It takes diners to a different level and way of eating haute cuisine in an almost sinister yet desperately mysterious atmosphere.
Review of The Upper House Hong Kong: Luxury Hotel Review | The...
23rd January 2018
For one, though its location is smack in the centre of the city, sitting amongst Shangri-La, The Conrad and Marriot Hotels, its discretion as a five-star luxury living abode is its allurement. Just as you enter its lobby, one isn’t really there until they’ve gone up the stair-way of The Upper House. Call it Feng Shui, but The Upper House wants its guests to feel as if they’ve been transported to a home away from home where luxury living is waiting to greet you at the very top. Rather than the typical check-in of entering through the hotel’s doors towards the concierge desk, The Upper House takes it to another notch. As in, one needn’t go through the check-in process. All one need do is head straight to their rooms whilst its staff takes care of everything else.
The best hotels and restaurants of 2017: the places you...
27th December 2017
We are bringing to you a series of posts rounding up the whirlwind that has been 2017. Whether it is beauty products, restaurants, hotels or film & TV, we bring you our favourites from the past 12 months. The best hotels that we have chosen to share with you are a wide variety, from a stunning picturesque property with sprawling gardens, to a treehouse in Sweden. We have got our 3 favourites that we think you will love, for their sheer luxury and unique features.
Featuring Gili Lankanfushi – a sanctuary hidden from the world
15th December 2017
This is a sanctuary hidden from the world, where you are invited to literally kick your shoes off and let go of any stresses or worries of the world. Their ‘no news, no shoes’ ethos means that your footwear is placed in a little canvas bag during the short 20-minute boat ride to the resort, allowing you to just be casual and comfortable your entire stay.
Review of Raymond Blanc’s Belmond Le Manoir aux Quat’Saisons goes...
14th December 2017
Coupled with an exquisite dining experience and stellar service that makes one want to linger on, Raymond Blanc's Belmond Le Manoir Aux Quat'Saisons, is the ideal place for a short getaway that ticks off all of the boxes in luxury, comfort, dining, intimacy, and pure warmth that can be felt from head, toe to heart. There is an obvious reason that guests come back here - the staff, who are at the cornerstone of Belmond La Manoir. Every guest that arrives here are treated with genuine attention without being too obtrusive or awkward. Its staff are behind the scenes and do somehow magically appear whenever one needs assistance even when least expected. They give guests that accommodating reassurance and the undivided attention which ultimately leads to a feeling of being in great hands and welcomed, an aspect that seems to be so crucially defining of a guests stay.
Christmas Gift Guide for Men: Luxury Picks | The Sybarite
8th December 2017
If you are in the same position as us, don't worry! We have the ultimate gift guide for men, for you.
Review of Visit the Residence: The perfect family getaway in the...
5th December 2017
We returned home feeling completely rejuvenated and relaxed. From the mesmerizing colour of the water to the mouth-watering local cuisine, everything oozed luxury. For the first part of our trip, we stayed at The Residence, an exclusive and secluded retreat of unparalleled beauty in Falhumaafushi, a pristine island located in Huvadhoo Atoll one of the largest and deepest atolls in the world. After a 10-hour flight with our little boy, we were greeted by a representative from the Residence who took our luggage away for us and escorted us to the air-conditioned lounge. The hotel is located 242 miles south of Male International Airport, so after a cold drink, we boarded the scenic 55-minute flight to Kooddoo airport. This was then followed by a short mini-bus ride and speedboat direct to the resort.