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Londons Top Steak Restaurants For Bonafide Meat Lovers

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By The Sybarite Team on 22nd July 2024

Finding the perfect steak in London can be a thrilling culinary adventure.

With many restaurants to choose from, each offering its unique spin on this classic dish, steak lovers are truly spoiled for choice. Whether you're in the mood for a traditional rib-eye, a tender filet mignon, or something more adventurous, London’s steak scene has it all. In this guide, we'll explore some of the best steak restaurants in the city, highlighting what makes each one special and why they deserve a spot on your must-visit list.

Best Steak Restaurants in London

Top recommendations for steak lovers

Hawksmoor: Best for British Beef and Premium Steak Experience

Hawksmoor is a renowned name in the London steakhouse scene, celebrated for its top-quality British beef and exceptional dining experience. The restaurant chain prides itself on serving ethically reared, grass-fed cattle, which is evident in the rich flavor and tenderness of its steaks. Each Hawksmoor location boasts a unique ambiance, from the historic charm of Borough Market to the upscale elegance of Air Street.

The restaurant offers a variety of steak cuts, all cooked to perfection. Some of the standout options include the bone-in prime rib, porterhouse, and chateaubriand, which are perfect for sharing. The menu also features a range of delectable starters like potted beef with Yorkshire puddings and bone marrow with onions. Don't miss their famous Sunday roast, which has been lauded as one of the best in London.

Price Range: Dining at Hawksmoor is a premium experience, with prices reflecting the quality of the food and service. Expect to spend around £40 to £60 per person for a main course, with higher-end cuts and sharing platters costing more.

Contact:

  • Seven Dials: 11 Langley Street, London WC2H 9JG, +44 20 7420 9390

  • Borough: 16 Winchester Walk, London SE1 9AQ, +44 20 7234 9940

  • Air Street: 5A Air Street, London W1J 0AD, +44 20 7406 3980

  • Guildhall: 10 Basinghall Street, London EC2V 5BQ, +44 20 7397 8120

  • Spitalfields: 157a Commercial Street, London E1 6BJ, +44 20 7426 4850

Gordon Ramsay Bar & Grill: Best for Rare-Breed Steaks

Gordon Ramsay Bar & Grill combines the essence of Manhattan grill rooms with British culinary flair, creating a sophisticated yet approachable dining experience. Known for its stylish interiors and casual dress code, this restaurant attracts locals and tourists looking for a memorable steak dinner. The ambiance is upscale yet relaxed, with plenty of natural light and a comfortable setting.

The menu at Gordon Ramsay Bar & Grill is a meat lover's paradise, featuring a selection of rare-breed steaks dry-aged on-site. Highlights include the A5 Wagyu sirloin, rib-eye, and châteaubriand, which are presented raw at the table before being perfectly cooked to your preference. Starters like buffalo chicken wings and sides such as triple-cooked chips complement the main courses beautifully.

Price Range: Dining here is on the higher end, with main courses ranging from £26 to £40. The quality of the ingredients and the expertise in preparation justify the premium prices.

Contact:

  • Mayfair: 10-13 Grosvenor Square, London W1K 6JP, +44 20 7495 2211

Blacklock: Best Traditional Chop House with Various Locations

Blacklock is a beloved chop house that offers a nostalgic dining experience reminiscent of traditional British pubs. Known for its no-nonsense approach to great food, Blacklock is famed for its expertly cooked chops and convivial atmosphere. Each location has a rustic charm, with reclaimed furniture and a lively, informal vibe.

The menu at Blacklock features a variety of chops cooked over charcoal, including lamb, beef, and pork. Their "All In" option is particularly popular, offering a selection of pre-chop bites followed by a mountain of perfectly cooked meat. The Sunday Roast, featuring a large joint of meat with all the trimmings, is another standout.

Price Range: Blacklock offers excellent value for money, with most main dishes priced between £10 and £20. The "All In" option provides a generous feast at a reasonable price, making it a favorite among groups.

Contact:

  • Soho: 24 Great Windmill St, London W1D 7LG, +44 20 3441 6996

  • City: 13 Philpot Ln, London EC3M 8AA, +44 20 3780 2999

  • Shoreditch: 28-30 Rivington St, London EC2A 3DZ, +44 20 3011 1029

Steakhouse Styles and Experiences

Smith and Wollensky: American-Style Steak

Smith and Wollensky bring the authentic American steakhouse experience to London. Located in the historic Adelphi Building, the restaurant boasts a striking Art Deco interior with emerald green awnings, dark leather banquettes, and a gleaming marble bar. This setting reflects its New York roots and the iconic status it holds across the Atlantic.

The restaurant is famed for its USDA Prime dry-aged steaks, butchered on-site. Diners can choose from various cuts, including sirloins, ribeyes, and the impressive châteaubriand. Smith and Wollensky also offer high-quality British and Irish beef. In addition to steaks, the menu features seafood options like tuna tartare, seared scallops, and shellfish platters. Popular sides include truffled mac 'n' cheese and hash browns.

Price Range: Expect to spend between £26 and £40 for main courses, with higher-end options available for sharing. The menu also includes set menus and special experiences like the London Restaurant Festival Set Menu and the Ultimate Father's Day Feast​

Contact:

  • Address: 1-11 John Adam Street, The Adelphi Building, London WC2N 6HT

  • Phone: +44 20 7321 6007

Gaucho: South American-Inspired Steak

Gaucho brings a taste of Argentina to London with its South American-inspired steaks and sophisticated atmosphere. The restaurant's design is chic and modern, featuring cowhide fabrics, dark leather, and dramatic lighting that reflects the vibrant spirit of Buenos Aires.

Gaucho's menu is dominated by Argentinian steaks, which are known for their tenderness and rich flavor. Popular cuts include the ancho (ribeye) and chorizo (sirloin). The restaurant also offers a selection of ceviche, empanadas, and delicious sides such as truffle mac and cheese and baked sweet potatoes.

Price Range: Gaucho's pricing is on the higher end, with main courses ranging from £30 to £60. They also offer a variety of set menus and special dining experiences.

Contact:

  • Location: Various locations in London, including Piccadilly, Sloane, and Tower Bridge.

Le Relais de Venise L’Entrecôte: Steak Frites

Le Relais de Venise L’Entrecôte is a Parisian import that focuses on a single, classic dish: steak frites. The restaurant's quaint and charming decor evokes a traditional French bistro, creating an inviting atmosphere for diners.

The menu is simple yet perfected: a green salad with walnuts followed by entrecôte steak, cooked to your liking, and served with a generous portion of crispy frites. The star of the show is the secret sauce, a closely guarded recipe that adds a unique and irresistible flavor to the steak.

Price Range: Le Relais de Venise offers great value for money, with the set menu priced around £24. The restaurant also has a selection of French wines and delectable desserts to round off the meal.

Contact:

  • Location: Marylebone, Canary Wharf, and The City

Unique Steak Experiences

Steak & Lobster: Surf and Turf

Steak & Lobster focuses on simplicity and quality, offering premium steaks and freshly caught lobsters. Located within stylish settings, these restaurants provide a relaxed yet refined atmosphere ideal for both casual dining and special occasions.

The menu centers around surf and turf, featuring perfectly cooked steaks from County Antrim in Northern Ireland and fresh lobster. Popular dishes include the classic surf and turf combination and lobster mac and cheese. Meals come with unlimited fries or a spicy lemon salad.

Price Range: Prices range from £19 to £51, making it an affordable yet high-quality dining option.

Contact:

  • Warren Street: 6-7 Warren Street, Radisson Blu Edwardian Grafton Hotel, London W1T 5LB.

  • Phone: +44 20 7666 5430

  • Marble Arch: 19-25 Granville Place, Radisson Blu Edwardian Sussex Hotel, London W1H 6PA

  • Phone: +44 20 7666 2690

The Coal Shed: Surf and Turf

The Coal Shed offers a unique dining experience focusing on high-quality meat and seafood cooked over coal. Its modern, stylish ambiance makes it perfect for sophisticated dining.

The menu features a range of steaks and seafood, with popular options like the 35-day dry-aged sharing steak and the 500g sirloin paired with lobster or grilled prawns. Unique sides include beef dripping fries and creamed spinach.

Price Range: Expect to spend around £30 to £70 per person, reflecting the premium quality of the dishes.

Contact:

  •  One Tower Bridge, London SE1 2SE. 

  • Phone: +44 20 3384 7272

Gaucho Charlotte Street: Eco-Conscious Steak

Gaucho Charlotte Street is known for its commitment to sustainability while offering high-quality Argentinian steaks. The chic, modern decor combined with eco-conscious practices makes it a standout choice for steak lovers.

The menu features premium Argentinian beef cuts such as ribeye, sirloin, and fillet, along with starters like empanadas and ceviche. The restaurant also offers various sides, including truffle mac and cheese and baked sweet potatoes.

Price Range: Main courses typically range from £30 to £60, reflecting the restaurant’s focus on quality and sustainability.

Contact:

  • 60A Charlotte Street, London W1T 2NU. 

  • Phone: +44 20 7580 6252

Stakehaus: Steak on-the-Go

Stakehaus is a popular street food vendor offering high-quality steak dishes in a casual, on-the-go format. Known for simplicity and flavor, Stakehaus provides various steak options served with fries and salads.

The menu features steak boxes, including options like garlic butter, chimichurri, or spicy sauces. Their "Steak and Chips" box is particularly popular.

Price Range: Meals are affordable, typically ranging from £10 to £15.

Contact:

  • Locations: Various markets and events in London

  • Website: Stakehaus

Budget-Friendly and Luxury Options

Budget - Flat Iron

Flat Iron is a favorite among steak lovers looking for great value without compromising on quality. Known for its minimalist approach, the restaurant offers a straightforward menu centered around one main dish: the flat iron steak.

The menu features the signature flat iron steak, which is consistently tender and flavorful, served with a side of beef dripping chips or a salad. Popular sides include creamed spinach and mac and cheese. To top it off, Flat Iron offers free salted caramel ice cream cones to patrons as a sweet finishing touch.

Price Range: Flat Iron is highly affordable, with prices ranging from £10 to £20 for the main steak dish and sides.

Contact:

  • Covent Garden: 17/18 Henrietta Street, London WC2E 8QH

  • Soho: 17 Beak Street, London W1F 9RW

  • London Bridge: 112-116 Tooley Street, London SE1 2TH

Luxury - CUT at 45 Park Lane

CUT at 45 Park Lane is an upscale steakhouse located within the luxurious Dorchester Collection hotel. This restaurant, designed by renowned chef Wolfgang Puck, offers a sophisticated dining experience with a focus on prime steaks and a high-end ambiance.

CUT specializes in prime beef selections, including USDA Prime, Australian Wagyu, and Japanese Wagyu beef. Signature dishes include the 35-day dry-aged ribeye and the A5 Japanese Wagyu New York sirloin

Price Range: As a luxury dining spot, CUT’s prices reflect the premium quality of its offerings, with main courses typically ranging from £50 to £100.

Contact:

  • Address: 45 Park Lane, London W1K 1PN

  • Phone: +44 20 7493 4545

Luxury - The English Grill at The Rubens Hotel

The English Grill at The Rubens Hotel is a prestigious dining venue that exudes luxury and sophistication. Situated opposite Buckingham Palace, the restaurant offers a regal dining experience with rich mahogany interiors, plush leather seating, and an open kitchen that adds an element of theatrical flair to your meal.

The menu features a variety of classic British dishes, with a particular emphasis on high-quality meats and seafood. Highlights include the signature Beef Wellington and the Steak Diane, flambéed at your table for added drama. For seafood lovers, the glazed lobster omelet is a must-try. Vegetarian options, like the grilled globe artichokes, are also crafted with the same level of care and detail.

Price Range: As a luxury dining spot, prices reflect the premium quality of the dishes and the overall experience, with main courses ranging from £40 to £70.

Contact:

  • 39 Buckingham Palace Road, London SW1W 0PS. 

  • Phone: +44 20 7834 6600

Insider Tips and Recommendations

For a luxurious steak experience, consider dining at CUT at 45 Park Lane or The English Grill at The Rubens Hotel. Both restaurants offer exceptional quality, elegant ambiance, and top-notch service, making them ideal for celebrating special moments.

For the best steak experience, ask your server for recommendations on the best cuts and cooking methods. Servers at top steak restaurants know their menu and can provide valuable advice based on your preferences. 

Familiarize yourself with different steak cuts and their characteristics to make an informed choice. Be clear about how you like your steak cooked, and consider the sides and sauces that complement the flavors of a well-cooked steak. This ensures a perfectly tailored steak experience.

Introduction to London’s Steak Scene

London boasts a vibrant steak scene with options ranging from extravagant blow-out meals to budget-friendly lunches. Whether you're craving premium wagyu or high-quality British beef, the city has something to offer every steak lover.

London's top steak restaurants take pride in sourcing the best British beef, ensuring a superior dining experience. The emphasis on high-quality steak is a cornerstone of these establishments, reflecting the importance of both the meat's provenance and the skill in its preparation. From classic cuts to innovative dishes, London's steak scene delivers excellence for all tastes and budgets.

What to Look for in a Steak Restaurant

Quality of Steak and British Beef
Seek out restaurants that source high-quality British beef and offer a variety of cuts. The best establishments emphasize the provenance of their meat, ensuring superior flavor and texture.

Ambiance and Atmosphere
Consider the restaurant's ambiance and atmosphere, which can range from chic and industrial to relaxed and family-friendly. The setting should complement your dining experience, whether you're looking for an upscale night out or a casual meal.

Menu Variety and Unique Offerings
Look for a menu that provides a range of options, including signature dishes and unique sides. Variety ensures that there’s something for everyone, from classic steak cuts to innovative accompaniments.

FAQs

What are the best steak restaurants in London for a special occasion?
Consider CUT at 45 Park Lane and The English Grill at The Rubens Hotel for their luxurious ambiance and exceptional quality.

Which steak restaurants in London offer the best value for money?
Flat Iron and Stakehaus are known for their high-quality steaks at budget-friendly prices.

Are there any family-friendly steak restaurants in London?
Yes, Hawksmoor and Blacklock are both family-friendly and offer great dining experiences for all ages.

What are the top modern and trendy steak restaurants in London?
Gaucho and Smith & Wollensky are popular for their chic, contemporary settings and trendy vibes.

Where can I find the best Argentinian steak in London?
Gaucho is renowned for its authentic Argentinian steaks and vibrant dining experience.

Which steak restaurants in London have the best wine pairings?
The Coal Shed and The English Grill are known for their extensive and carefully curated wine lists that perfectly complement their steaks.

What are the most iconic steak restaurants in London?
Hawksmoor and Smith & Wollensky are iconic names in London’s steak scene, celebrated for their quality and heritage.

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