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The Art of Parisian Pâtisserie

baked croissants on a metal tray

Price available on enquiry

More information available upon request. Minimum duration may apply.
Please read our terms and conditions before booking.

Step into the heart of Paris and immerse yourself in an unforgettable, hands-on culinary journey that brings the city’s legendary pastry culture to life.

Under the guidance of a master pastry chef, you will learn the art of creating exquisite French pastries — from delicate croissants and éclairs to elegant tarts — while discovering the secrets, techniques, and traditions that make Parisian patisserie so revered. Every detail of this workshop is designed to be bespoke: work at your own pace, enjoy intimate instruction, and savour your creations fresh from the oven. Optional excursions to renowned patisseries, artisanal chocolate boutiques, or local markets add another layer of discovery, allowing you to experience Parisian gastronomy in a deeply personal and immersive way. This is not just a class — it’s a luxurious, sensory journey into the culture, flavours, and artistry of Paris that will stay with you long after you leave.

About This Experience

Paris has long been a global capital of culinary excellence, and its pastries are world-renowned symbols of craftsmanship, flavour, and artistry. This immersive one-day workshop introduces participants to the fundamentals of French pastry making, with a focus on hands-on creation, technique, and presentation. From learning to fold perfect croissant dough to piping elegant éclairs and crafting fruit tarts, every moment is guided by a professional chef. Optional add-ons allow guests to explore local patisseries, markets, and chocolate boutiques, providing a deeper connection to Parisian culinary culture and lifestyle.

Sample Bespoke Itinerary

Morning — Introduction & Technique

Meet your pastry chef in a private, elegant workshop space. Begin with an introduction to French pastry essentials, ingredients, and techniques, alongside insights into Parisian culinary traditions and culture.

Midday — Hands-On Baking

Create your own pastries under expert guidance, mastering folding, piping, and finishing techniques. Work at your own pace in an intimate, high-touch environment while enjoying the sensory pleasures of the kitchen.

Afternoon — Tasting & Presentation

Complete your creations and enjoy tasting them fresh from the oven. Receive personalised tips on presentation and finishing touches. Optional excursions include visits to local patisseries, chocolate boutiques, or markets to further explore Parisian gastronomy.

Optional Add-Ons

  • Guided market tour to source seasonal ingredients

  • Private tasting at a renowned patisserie or chocolate shop

  • Wine or tea pairing with your freshly baked pastries

Highlights

Hands-on instruction from a Parisian pastry chef

Learn the techniques behind croissants, tarts, éclairs, and more

Tasting and presentation guidance to perfect your creations

Optional excursions to markets, chocolate boutiques, or patisseries

Take-home skills and recipes for recreating pastries at home

Why This Experience

Parisian pastry is an enduring symbol of the city’s artistry, culture, and culinary mastery. This workshop offers participants the rare opportunity to not just observe, but create, taste, and experience these iconic pastries firsthand, providing a deeply immersive, luxurious, and unforgettable Parisian experience.

Who This Is For

Couples, families, solo travellers, or corporate groups seeking a hands-on, indulgent, and culturally rich Parisian experience.

Price available on enquiry

More information available upon request. Minimum duration may apply.
Please read our terms and conditions before booking.

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