
Onima - five levels of decadence

Inspired by the white-washed towns and glittering blue seas of Greece, Onima is a taste of magical Mykonos, coming to London on 1st November.
Onima is a unique hybrid of bar, restaurant, private dining lounge and rooftop terrace, and is the brainchild of founder Alexandros Andrianopoulos, who set out to capture the atmosphere and reputation of Mykonos, a Greek island which has fast become one of the world's most sought-after destinations. Andrianopoulos has managed legends such as Nammos and Interni, building success internationally for NYC’s Bathtub Gin and Bagatelle in Dubai, and his newest venture, Onima, is set to be the ultimate luxury lifestyle experience to captivate Londoners.
Onima's five-floor residence was once the headquarters of Cartier's watchmaking empire, and has been skilfully re-imagined by leading Greek interior designers Archset to become a sensory experience from start to finish. The first level of the Onima experience, the ground floor restaurant, is dominated by a huge bar covered in rich bronze details, and the whole room oozes style and sophistication, flooded with natural light.




Here guests can lounge on cosy velvet sofas and armchairs, surrounded by walls covered in ever-changing artwork designed to reflect London's mood. As darkness falls, Onima's atmosphere changes from a relaxing escape to a hedonistic hub, hosted by the some of the world's top DJs.
Onima's decadent menu reflects some of the most exciting and elegant flavours in Mediterranean and Asian cuisine, with sublime signatures including beef tartare with orange ponzu sauce, heritage tomatoes & celery; King crab salad with seaweed & caviar dressed with yuzu, spring onion, truffle and Pineapple carpaccio with cardamom, and star anise and coconut panna cotta. Alongside this satisfying amalgam of flavours is Onima's cocktail collection, spearheaded by the dazzling Purple Rain, a blend of mezcal and grapefruit, cardamom, prickly pear, aquafaba and soda.
Ascend to the first floor and you will find a more mysterious and sultry area, where the design team has added deep American walnut, harsher smooth metals and fabrics in all shades of blue, along with a number of colourful mirrors which create a sense of space and transform the room into a never-ending illusion.
Over the next few months, Onima will also house an intimate private lounge complete with striking fireplace, and a breathtaking glass-enclosed rooftop terrance that will allow guests to tower over Mayfair and admire the night sky. Opening on November 1, Onima's unique and decadent five level experience is set to become the benchmark for luxury entertaining in London.
Onima, 1-3 Avery Row, Mayfair, London W1K 4AJ
www.onimarestaurant.com


Share this Article
You Might Also Like
-
The 10 Best Jazz Clubs in London for an Elegant Evening Out
Here are 10 jazz clubs across the city where the music is front and centre, the setting feels a little more refined, and the night seems truly magical.
-
What’s On Our Radar This Month: August 2025
From exciting new food joints to the latest must-have beauty and fashion launches, here are the 20 things on The Sybarite’s radar this August.
-
Amazing Graceland — Building The 'Priscilla' Movie
Priscilla Presley’s complex life has drawn intrigue for decades. Lucy Cocoran speaks to Tamara Deverell, the production designer behind Sofia Coppola’s on-screen interpretation.
-
Exploring America’s Private Members Club Scene
From Aman New York to The Aster in Los Angeles these are the exclusive private members clubs to join to rub shoulders with fellow creatives and visionaries.
-
Location Vacation — How The White Lotus Is Changing Travel
The allure of movies and television is inspiring a new wave of plugged-in travellers.
-
A Luxury Insider’s Guide to the Edinburgh Fringe Festival
Every August, Edinburgh transforms into a living, breathing work of art.
-
Why The Hut is the Most Coveted Coastal Table in Britain Right Now
Located in the heart of Colwell Bay on The Isle of Wight, The Hut is taking beachside dining to a whole new level. Flora Devenport reviews the popular seafood restaurant.
-
A Sleepover At THE PIG-at Combe
The ever-expanding litter of THE PIG hotels are synonymous with gourmet excellence, making them the perfect weekend retreat for a foodie escape, which is how I found myself at THE PIG- at Combe, arguably the grandest of the British hotel groups outposts.
-
Meet The Chef: Jean-Philippe Blondet Of Alain Ducasse at The Dorchester
Jean-Philippe Blondet helms the esteemed Alain Ducasse at The Dorchester, renowned for its haute cuisine and excellence. Find out more about his career below.
-
What's On Our Radar This Month: September 2025
From the hippest new restaurants and cocktail bars to the chicest beauty and fashion drops, here are 19 things on The Sybarite’s radar this September.
-
The Quiet Revolution Of The Polish Culinary Scene
Poland's culinary scene is experiencing a rising recognition for its unique flavours and growing number of Michelin-recommended restaurants, as Baldwin Ho discovers.
-
29 Best Afternoon Teas in London in 2025
Londons afternoon tea scene is a delightful blend of tradition, innovation, and elegance, offering something for every taste and occasion.
Learn more about luxury lifestyle by signing up for free
For our latest experiences and editorials, be the first in the know. You'll learn about upcoming experiences happening worldwide and the secrets and lifestyle of a sybarite.