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What’s On Our Radar This Month: October 2026

interiors at carmelinas restaurant with green walls and curved banquette seating
By Phoebe Tatham on 14th October 2026

From the hottest autumnal menus to sensual scents that pack a punch, here are 12 things on The Sybarite’s radar this October.

Ask anyone who lives in London, and they’ll surely tell you there is no shortage of exciting openings, launches and events taking place each month - the trouble is usually hearing about them. From hot, new restaurant openings to the latest beauty drops, consider The Sybarite your luxury barometer when it comes to noteworthy newcomers each and every month. Below, find our curated list of launches and openings to add to your calendar this October.

Ciao Down

Calling all pasta lovers. The Webster in Covent Garden has welcomed a new Italian all day dining destination called Carmelina’s. Inspired by vintage Italian restaurants, the new spot will specialise in serving fresh handmade pasta, seafood dishes and classics including porchetta with friarielli. Post feasting, guests can head downstairs and extend the evening with a nightcap at cocktail bar Carla’s. 

Reservations made here. 

carmelina's restaurant

Seas The Day 

Seafood restaurant The Sea, The Sea is set to team up with Sussex vineyard Westwell for a special caviar and wine tasting on 18 October. Following a welcome drink, guests will be able to sample three varieties of The Sea, The Sea’s caviar alongside seafood canapés and Westwell’s award-winning English still and sparkling wines. Tickets cost £35pp. 

Tickets available here. 

caviar and english sparkling wine tasting poster for the sea the sea

KOL

On 18 October, Michelin-starred restaurant KOL will host a one-night celebration in honour of its sixth anniversary. Chef-Founder Santiago Lastra will host four of London’s most acclaimed chefs, each putting their own twist on five classic Mexican dishes. Donning their aprons are Margo Henderson (Rochelle Canteen), Jeremy Lee (Quo Vadis), Chet Sharma (BiBi, Gymkhana), and Tomos Parry (Brat, Mountain). Tickets cost £135 per person. 

Tickets will be available for purchase exclusively via the KOL newsletter on Monday, 28th September at 5pm.

interiors at KOL restaurant

Sweet Escape 

Beauty buffs will be delighted to hear that Fenty Skin by Rihanna has expanded its line-up with two new gourmand goodies. Launching exclusively at Selfridges and Thomas Brown, the body milk and body mist lean combine a medley of addictive notes such as candied apple, peony, and purple freesia. Adding an extra layer of softness are pear blossom, caramel, vanilla cream and tonka. 

Shop here. 

fenty skin body milk

Burger Bliss 

London’s burger scene is showing no signs of slowing down. New to the scene is Westbourne Grove’s Milk Burger which pairs elevated burgers with Champagne. Led by Executive Chef Jorge Paredes, the menu features Bone Marrow & Truffle Burger, Spicy Smash Burger and Soft Serve with Fried Cherry Pie - all washed down with Champagne of course. As their Instagram tagline states, ‘Burgers, but make it sexy’. 

Instagram: @milkburger.uk 

milk burger on white plate with a side of chips and champagne

Halle-Eulah 

Founded by Rochelle Humes, skincare brand Eulah focuses on clean, vegan formulas that are both nourishing and affordable. The collection, featuring 12 products, is jam packed with soothing ingredients such as Hyaluronic Acid, Niacinamide, Vitamin E, Shea Butter and Rice Extracts. The range includes a Facial Flow Balm, a Hydrating Rich Milk Mist, a sculpting lotion, and hydrogel eye patches. 

Shop here. 

eulah light cream sculpt body cream

Brew-Tea And The Beast 

Themed afternoon teas are guaranteed to delight little ones, and London Hilton on Park Lane’s latest addition is no exception. Taking inspiration from some of Disney’s most maleficent characters, the Once Upon a Villain Afternoon Tea promises plenty of theatre, unexpected flavour combinations and patisserie perfection. Highlights include the Enchanting Apple, Deep Sea Swirl, and Scones of Mischief. The Once Upon a Villain Afternoon Tea afternoon tea is available everyday from 12:30pm to 7pm and is £70 per adult and £45 per child. 

Bookings made here. 

afternoon tea being poured at park lane hotel

That’s The Spirit 

Louis XIII is among the most prestigious cognacs in the world. Testament to this is their latest launch – the limited edition Black Pearl – which is available exclusively at Harrods for a cool £21,000. Created in tribute to Louis XIII’s birthplace, Le Grollet, the single blend is crafted from eaux-de-vie selected from a historic collection of demijohns. The best bit? Each bottle, of which there are just 398 in the world, arrives in its very own bespoke cooling cellar chilled to precisely 13 degrees Celsius. 

Shop here. 

louis xiii black pearl cognac in its own bespoke fridge

Culture Vulture 

Aki London, will mark Frieze Week (14th – 18th October) with a unique programme fusing together contemporary art and Japanese gastronomy. Created with collectors and art enthusiasts alike, the programme features privileged access to artists’ studios, intimate dining opportunities, and expert-led conversations. Among the highlights is the ‘From Day to Night’ experience which includes a private visit to Bouke de Vries in his studio, followed by a hosted VIP tour of Frieze London. The day culminates with a Champagne reception and a four-course dinner with wine pairings at Aki London. 

Bookings made here.

downstairs bar at aki london

Sensual Spritz

Beauty brand MERIT has expanded its fragrance line-up with an unconventional yet sensual amber scent. Created by master perfumers Dominique Ropion and Meabh McCurtin, New Wave L’Extrait de Parfum combines warm amber with pink pepper, angelica, orange flower, and ylang ylang. Key base notes include incense, benzoin, labdanum, patchouli, tobacco, vanilla and woods. 

Shop here.

merit's new wave perfume

Sip, Sip, Hooray

Sprout has launched a new cocktail menu in collaboration with The Design Museum ahead of their new exhibition, Es Devlin: Other Worlds. Inspired by Devlin’s many projects, the menu includes novel cocktails such as Black Box to Spotlight, Forest of Voices, and The Devilled Martini, which combines gin, dry vermouth and sake. The menu and complimentary tickets are available at Sprout from 9 October to 29 November. 

More information here.

three cocktails on round wooden table

To The Core

In celebration of Calvados Week (16-26 October), neighbourhood restaurant Duchy is partnering with Normandy producer Père Magloire to create a celebratory dinner on 24 October. Guests can expect to feast on Scottish scallops, duck breast with a V.S.O.P. Calvados reduction and Tarte Tatin with Pommeau de Normandie caramel rounded off with a pour of Père Magloire X.O. Tickets are £65 per person, and include a five-course dinner and a welcome aperitif French 75 cocktail. 

Bookings made here.

duck dish with pears

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